"The Secret of the Magic Gourd" is a children's fantasy film based on the Chinese story of the same name. The movie tells the story of a young boy named Wang Bao who discovers a magical gourd that grants him any wish he desires. Wang Bao is an average boy who struggles with homework, chores, and the pressures of school. One day, he stumbles upon a small gourd while playing in the forest. Intrigued by its unique appearance, he takes it home and soon discovers its extraordinary powers. With the magic gourd in his possession, Wang Bao begins to make wishes that instantly come true.
Varietal Cabernet Sauvignon and Blends - Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. It is the companion varietal to Sangiovese in Italy s Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon.
With the magic gourd in his possession, Wang Bao begins to make wishes that instantly come true. He wishes for good grades, unlimited ice cream, and even the ability to fly. However, he soon realizes that there are consequences to his actions.
The Mascot Napa Valley 2015 Red Blend - 750ML
The Mascot Napa Valley 2015 Red Blend - 750ML The Mascot is a wine that originated as an experimental blend shared only with friends and family. Crafted by Will Harlan from younger blocks of vines at Harlan, Promontory and BOND, this wine offers a taste of Napa's most elite estates for a fraction of the price you would pay for the flagship wines. Winemaker's Notes: "This cabernet is a hedonistic blend of power and balance; expressive and approachable early in its life, with potential to evolve well into the future. Ready to drink upon release, it will age for decades given the opportunity. Made from the younger vines of Harlan Estate, BOND, and Promontory, The Mascot shares a unique glimpse into the evolution of our winegrowing estates.
Varietal: Cabernet Sauvignon and Blends - Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country: United States - When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.
Sub-Region: California - With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year.
Specific Appellation: Napa Valley - America's most famous wine region, which encompasses a varied geographical territory running about 20 miles long from the San Francisco Bay northward to the foot of Mount St. Helena. Napa's great diversity, both in terms of climate and terroir, has led to the creation of a number of smaller AVAs like Stags Leap District, Rutherford, Howell Mountain, Oakville and Mount Veeder, among others. Cabernet and chardonnay still reign supreme, but just about everything under the sun is grown in Napa Valley, in quality levels ranging from $2 jug wine to $500 a bottle California cab. Type : Red Wines
The Mascot Napa Valley 2015 Red Blend - 750ML The Mascot is a wine that originated as an experimental blend shared only with friends and family. Crafted by Will Harlan from younger blocks of vines at Harlan, Promontory and BOND, this wine offers a taste of Napa's most elite estates for a fraction of the price you would pay for the flagship wines. Winemaker's Notes: "This cabernet is a hedonistic blend of power and balance; expressive and approachable early in its life, with potential to evolve well into the future. Ready to drink upon release, it will age for decades given the opportunity. Made from the younger vines of Harlan Estate, BOND, and Promontory, The Mascot shares a unique glimpse into the evolution of our winegrowing estates.
Varietal: Cabernet Sauvignon and Blends - Cabernet Sauvignon has come a long way from its role as a blending varietal, however dominant, in the wines of Bordeaux. Today it is the most planted red varietal in the world. Identified as a descendent of Cabernet Franc and Sauvignon Blanc, the late-ripening Cabernet Sauvignon needs to be planted in warmer climates to fully ripen. Its small berries can easily be identified for their distinctive blue color, thick skins and high tannins. And while the varietal has its own definitive characteristics: green pepper-like aromas and black currant flavors among them, it is perhaps most prized for its ability to convey terroir, vintage and winemaking. A relatively new varietal, Cabernet Sauvignon started making inroads into the wines of the Médoc and Graves in the late-18th century. Today it is also dominant in the up-and-coming Entre-Deux-Mers region of Bordeaux and can also be found in Southwest France. It is the companion varietal to Sangiovese in Italy's Super Tuscans and is planted all over Europe, stretching to lesser-known winegrowing regions like Russia and Lebanon. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.
Country: United States - When people consider domestic wine, they normally think about the state of California. The fine viticultural Region within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows (and glassware) to be raised around the world.
Sub-Region: California - With the explosive growth that California's wine industry has seen the past several years, it's easy to view winemaking and grape growing in the Golden State as a recent phenomenon. And while it's true that California's viticultural history is brief compared to several European countries, this state's roots date back well over 200 years. Due to the enormous response to California wine within the United States and worldwide, there are thousands of excellent and diverse wines being produced within the state each year.
Specific Appellation: Napa Valley - America's most famous wine region, which encompasses a varied geographical territory running about 20 miles long from the San Francisco Bay northward to the foot of Mount St. Helena. Napa's great diversity, both in terms of climate and terroir, has led to the creation of a number of smaller AVAs like Stags Leap District, Rutherford, Howell Mountain, Oakville and Mount Veeder, among others. Cabernet and chardonnay still reign supreme, but just about everything under the sun is grown in Napa Valley, in quality levels ranging from $2 jug wine to $500 a bottle California cab. Type : Red Wines
As Wang Bao continues to make reckless wishes, he learns important lessons about responsibility and empathy. He sees the negative impact of his selfish desires on his friends and family, and begins to understand the importance of using his newfound power for the greater good. Throughout the course of the film, Wang Bao's character evolves from being self-centered to becoming more considerate and compassionate towards others. He learns that true happiness comes from helping others and making selfless wishes. "The Secret of the Magic Gourd" is not only a story about the incredible power of imagination, but also a film that teaches important values to children. It emphasizes the importance of using power responsibly and the rewards of kindness and selflessness. Overall, "The Secret of the Magic Gourd" is a heartwarming and entertaining film that combines fantasy, adventure, and valuable life lessons. It is a reminder to children and adults alike that with great power comes great responsibility, and that the true magic lies in the kindness and goodness of our hearts..
Reviews for "The Legend and Lore of the Magic Gourd: Myths and Legends from Around the World"
1. Jake - 2 stars - I have to say I was really disappointed with "The Secret of the Magic Gourd". The storyline was cliché and predictable, and the acting felt forced. The animation was also quite subpar, and it was difficult to connect with the characters. Overall, I found it to be a lackluster film that didn't live up to my expectations.
2. Emily - 1 star - I couldn't stand "The Secret of the Magic Gourd". The animation was incredibly outdated and the characters were poorly developed. The dialogue was cheesy and the plot was extremely dull. I found myself losing interest halfway through and struggled to finish watching it. I would definitely not recommend this film to anyone.
3. Alex - 2.5 stars - "The Secret of the Magic Gourd" had potential, but it fell flat for me. The pacing was all over the place, and there were too many unnecessary side plots that added nothing to the story. The main character, the magic gourd, was also quite annoying and I couldn't sympathize with him at all. The overall message of the film was wholesome, but it could have been executed better.
4. Sarah - 2 stars - I was really hoping to enjoy "The Secret of the Magic Gourd" but unfortunately, it didn't live up to the hype. The animation felt cheap and outdated, and the voice acting was lackluster. The story was also quite cliché and predictable, and I found myself losing interest quickly. It's a shame because the concept had potential, but the execution was subpar.