Mascoys bar and grill is a popular restaurant located in the heart of downtown. It is known for its casual and laid-back atmosphere, making it a great spot to relax and unwind after a long day. The restaurant offers a wide range of food and drink options, including appetizers, burgers, sandwiches, salads, and entrees. One of the highlights of Mascoys bar and grill is its extensive drink menu. They offer a variety of craft beers on tap, as well as a selection of cocktails and wines. Customers rave about the bar's signature drinks, such as the Mascoys Mule and the Tropical Paradise.
Mobius is a lively space for inspiring encounters over regional wines, local craft beers, premium spirits and signature cocktails. In the open lobby or on the sunny terrace, dine at one of the best restaurants near Sydney Airport and Mascot.
Breakfast at Mobius is made of fresh artisanal breads and pastries, charcuterie, fine cheeses and hot dishes which then morphs into all-day antipasti and tapas selections. Breakfast at Mobius is made of fresh artisanal breads and pastries, charcuterie, fine cheeses and hot dishes which then morphs into all-day antipasti and tapas selections.
Customers rave about the bar's signature drinks, such as the Mascoys Mule and the Tropical Paradise. In addition to the delicious food and drink options, Mascoys bar and grill also offers regular live music entertainment. Local bands and musicians frequently perform at the restaurant, creating a fun and lively atmosphere for diners to enjoy.
Pullman Sydney Airport - Luxury hotel - Mobius Bar & Grill
Mobius: a form with no end and no beginning, a fluid shape that is always changing, always evolving. Mobius: a relaxed, flexible, contemporary dining adventure in Mascot that seamlessly transitions as the day passes.
Breakfast at Mobius is made of fresh artisanal breads and pastries, charcuterie, fine cheeses and hot dishes – which then morphs into all-day antipasti and tapas selections. Lunch and dinner is a vibrant blend of modern Australian and Asian cuisines – at the live wok station and signature open grill. At Mobius Bar & Grill, we think global and cook local, using only regionally produced ingredients.
Mobius is a lively space for inspiring encounters over regional wines, local craft beers, premium spirits and signature cocktails. In the open lobby or on the sunny terrace, dine at one of the best restaurants near Sydney Airport and Mascot.
*Contact us for private bookings for lunch.
Visit our website for the menu and reservations: https://www.mobiusbarandgrill.com.au
The chef
Executive Chef Leigh Roberson
Having worked in several renowned restaurants and 5 Star hotels in Sydney from Sebel Pier One, Quay West and The Ternary at Darling Harbour, Leigh loves to share his culinary flare at the Airports only 5 Star Hotel.
Leigh found his passion at the tender age of 14, commencing his career at Monte Pio Court, a boutique hotel in the Hunter Valley region of N.S.W. At that time his parents were managing the property and it was there that he began to develop his skill for creating local Australian inspired dishes. He has prepared meals for notable figures from many different food cultures and is the holder of a Gold Medal from the 2014 Dilmah Tea, “the Real High Tea Challenge”. Leigh thoroughly enjoyed the nuances of these culinary experiences, however his passion is to share the delights of his own Signature style of cuisine using Australia’s best produce “keeping it clean and crisp with innovative flavours, to create a timeless memory for his patrons. His signature dish is Blow Torched Salmon accompanied with Tempura Avocado and a Wasabi Ponzu dressing, ever evolving like Mobius.
Access
Mobius Bar & Grill
191 O’Riordan Street, Mascot, NSW 2020 Sydney
Australia
Opening time: A la carte & buffet breakfast: 7 days, Mon - Fri 6:00am - 10:00am & Sat - Sun 06:00am - 10:30am | Dinner: 7 Days 6.00pm - 10.00pm
Tel: +61 (0) 2 8398 4600
Fax: +61 (0) 2 9693 2598
Email: [email protected]
Breakfast at Mobius is made of fresh artisanal breads and pastries, charcuterie, fine cheeses and hot dishes – which then morphs into all-day antipasti and tapas selections. Lunch and dinner is a vibrant blend of modern Australian and Asian cuisines – at the live wok station and signature open grill. At Mobius Bar & Grill, we think global and cook local, using only regionally produced ingredients.
The staff at Mascoys bar and grill are known for their friendly and attentive service. They are always ready to accommodate any special requests or dietary restrictions, ensuring that every customer has a memorable dining experience. Whether you're looking for a place to grab a quick bite or enjoy a night out with friends, Mascoys bar and grill is the perfect choice. With its delicious food, wide selection of drinks, and live music entertainment, it's no wonder that it's a favorite among locals and visitors alike. If you haven't been to Mascoys bar and grill yet, be sure to check it out soon!.
Reviews for "Live Music and Entertainment at Mascoys Bar and Grill"
- Sarah - 1 star
I had a terrible experience at Mascoys bar and grill. The service was incredibly slow and the staff seemed disorganized. It took forever to get our orders taken, and when the food finally arrived, it was cold and not even what we had ordered. The servers were not attentive and seemed to be avoiding eye contact. Overall, I was very disappointed with the whole dining experience.
- John - 2 stars
I have to say that I was not impressed with Mascoys bar and grill. The atmosphere was loud and chaotic, making it difficult to have a conversation with my friends. The food was average at best, nothing special. The prices were quite high for what we got, and the portion sizes were smaller than expected. The drinks were also overpriced. I don't think I will be returning to this establishment in the future.
- Lisa - 1 star
I can honestly say that my visit to Mascoys bar and grill was a complete disaster. The wait time for a table was ridiculous, and once we were seated, the service was incredibly slow. It took forever to get our drinks, and when the food finally arrived, it was cold and tasted awful. The servers seemed overwhelmed and were not attentive to our needs. I would not recommend this place to anyone.