The Unicron Magical Dessert Bar is a unique and whimsical concept that combines the love for desserts with a touch of magic. It is a place where fantasy comes to life, and every dessert is made with a sprinkle of enchantment. The bar takes inspiration from the mythical creature, the unicorn, which is often associated with purity and magic. Just like the unicorn, the desserts served at the bar are a magical treat for the senses. From colorful macarons to sparkling cupcakes, each dessert is crafted with precision and attention to detail. One of the highlights of the Unicron Magical Dessert Bar is the unicorn-themed decorations.
I got my order to-go, as there was no way I was going to be able to pack all of this in myself. Instead, I was going to be a nice lady and bring the sweets back to the office for my colleagues to try, too.
There s enough room to look over the menu, which is displayed on two flat screen TVs; peruse the baked goods; snap an Instagram video of the bubblegum-pink white chocolate fountain; order; and then get the heck out. I could see a sprawling counter, bright pink walls, and a gang of fuzzy, mythical creatures, with dopey expressions on their faces, flaccidly dangling from a ceiling, which was as pink as the walls.
One of the highlights of the Unicron Magical Dessert Bar is the unicorn-themed decorations. The bar is adorned with pastel-colored walls, shimmering fairy lights, and whimsical unicorns. The atmosphere is lively and joyful, adding to the overall magical experience.
At Deep Ellum’s Magical Dessert Bar, the Glitter Is Gone
The first time I walked past the Magical Dessert Bar in Deep Ellum, I experienced a visceral reaction. It was months ago—several weeks before the shop had opened. I was struck by a troop of large, plush, unicorns that were attached to clear string and hanging above the entryway.
“What the *f-bomb* is this?” I asked my companion. She shrugged. I pressed my face to the window. The space was dark, so it was difficult to fully assess the situation. I could see a sprawling counter, bright pink walls, and a gang of fuzzy, mythical creatures, with dopey expressions on their faces, flaccidly dangling from a ceiling, which was as pink as the walls.
A couple of weeks later, an Instagram post caught my eye: a tray of brightly colored unicorn cake pops and a caption, which read “Happy Thanksgiving to all our lovely fans. Everything Unicorn. Opening December 1st!” There were a set of gold hooves hovering in the top right corner of the photo.
Oh, dear lord, it’s the place!
I quickly scrolled past the image, to avoid throwing my phone across the room. But there was no hiding from Magical Dessert Bar.
There was a media tsunami, mostly glorifying the new, presumably whimsical, enchanting, over-the-top, playful, dreamy, dessert bar. Nearly everybody had something pleasant to say. It is apparently opening a second location in Houston. (If I read the phrase “sweet treats” one more time, I’m going to explode into a billion fragments of not-so-sweet goo. It’s going to be messy, and poor Shawn and Natalie, who sit next to me, are going to be left to deal with what’s left. So, please, stop typing that phrase. Do it for them.)
I knew I had to check the place out. It’s my job, after all. But I’d read Yelp reviews of how people waited, behind other people, for two and a half hours to wrap their fingers around overflowing milkshakes and cupcakes pierced with metallic gold horns. I’m not a huge fan of lines. So, I waited for the hoopla to fade and chose a dreary Tuesday afternoon (this week) to check it out. I figured that’d be a safe time, free of queues. I was right.
The shop is located amid a walk-through patio, between Elm and Main Street, next to the business’ sister shop, Chills 360. The space is lined with dark, wooden picnic tables. (Mine was festively sprinkled with soggy Fruity Pebbles, but we’ll get back to that in a minute.) There is no seating inside Magical Dessert Bar. So, be prepared to ingest your sugary snacks on a plain ‘ol table, next to a plain ‘ol brick wall. Maybe, if you really use your imagination, you can pretend that you’re in a medieval dungeon, or something. That kind of coincides with unicorn lore, right?
iPhone photography by me.
The interior is small. There’s enough room to look over the menu, which is displayed on two flat screen TVs; peruse the baked goods; snap an Instagram video of the bubblegum-pink white chocolate fountain; order; and then get the heck out.
Various unicorn figurines and toys line the yellow and purple sponge-painted counter. Glass jars, teeming with marshmallows, are on display. Trays of pink and white swirly doughnuts and heavily-frosted cupcakes, adorned with unicorn horns, scream: “LOOK AT ME!” One of the pink walls is decorated with tiny unicorn stuffed animals— they’re suction cupped to the plaster. Another is decorated with glittery wire birds, flowers, and butterflies. (I’d insert a joke about Michaels and glue guns, but that’s too easy. Instead, I’ll just tell you that it made me feel sad.)
I ordered a $14.99 “Monster Shake,” two $3.99 cupcakes (one chocolate, one vanilla), one $3.99 doughnut, and a $4.99 “Chocolate Kebab.” After tax, and tip, my total came to $40.82.
I sat outside at a picnic table—the one I mentioned earlier, which was covered in sticky cereal—and people-watched while I waited on the goods. There was a family celebrating a young girl’s birthday. She was dressed in a baby blue princess gown and was cute as a button. There was a mom, and, presumably a grandmother, with a small boy. He was drinking something that came garnished with cotton candy. There were three millennial-ish girls eating cake and drinking milkshakes. And another family, with small children, doing the same.
I got my order to-go, as there was no way I was going to be able to pack all of this in myself. Instead, I was going to be a nice lady and bring the sweets back to the office for my colleagues to try, too.
One by one, the items arrived. The kebab: three large marshmallows and three medium-sized strawberries, pierced by a wooden stick then coated in white chocolate (that’s been dyed pale pink), and dusted with peanuts and fuscia star sprinkles. Two cupcakes and a doughnut. And then, the milkshake. (It comes with a slice of rainbow cake and a red velvet unicorn cake pop.) I realize that getting the shake to-go messes with the presentation. But, I saw plenty of them that day, so I know what they look like. Tasting it was more important.
It was like slurping melted vanilla ice cream. I’ve had better milkshakes at Jack in the Box. The doughnut was dry. The cupcakes tasted like something you’d get at Kroger. The cake was like being punched in the mouth with a sponge that had been soaked in granulated sugar and food coloring. I didn’t get to try the red velvet cake pop, which was packaged in a clear wrapper, because Caitlin Clark mashed it up with her hands. (Something to do with her throughly enjoying the way it felt, squished, between her fingers. We threw it away after.)
I asked the woman working behind the counter about where they source their sweets. She told me they have an off-site bakery. I called yesterday and was told to call back. I called back and was told to call back again. They didn’t offer a manager’s number to dial, and they wouldn’t take mine. So I don’t have details to share with you. But at this point, it doesn’t matter if they bake these things in the fanciest oven in the universe; these desserts are bad.
They left a bad taste literally, but also figuratively, in my mouth.
Listen, I like mythological creatures, and glitter, and kitsch as much, if not more, than the average person. But this place feels tacky and cheap. It makes me sad that people, with children, would wait in line for this stuff and fork over all that money. It’s overrated (thanks to social media and media-hype) and expensive, for what you get.
You’d be better off picking up some sweets from your nearest bakery, decorating them with glitter and sprinkles and whatever else your heart desires, and creating the magic yourself.
I ordered a $14.99 “Monster Shake,” two $3.99 cupcakes (one chocolate, one vanilla), one $3.99 doughnut, and a $4.99 “Chocolate Kebab.” After tax, and tip, my total came to $40.82.
The menu at the bar is a dessert lover's dream come true. It offers a wide variety of treats, ranging from classic cakes to unique and innovative creations. Popular options include unicorn-shaped cake pops, rainbow-colored ice cream sundaes, and unicorn horns made of candy. Every dessert is not only visually appealing but also delicious, leaving customers spellbound. The Unicron Magical Dessert Bar also offers interactive experiences for its customers. Patrons can participate in hands-on workshops where they can learn how to decorate cakes or make their own magical desserts. These workshops provide a fun and educational experience, allowing customers to unleash their creativity and take home a little piece of magic. In addition to its delectable desserts and interactive experiences, the Unicron Magical Dessert Bar aims to create a sense of community. It serves as a gathering place for dessert enthusiasts, where they can come together to share their love for all things sweet and magical. The bar often hosts themed events and parties, creating a vibrant and inclusive environment for everyone to enjoy. Overall, the Unicron Magical Dessert Bar is a haven for those seeking a unique and enchanting dessert experience. With its whimsical decorations, delectable treats, and interactive workshops, it is truly a place where magic and dessert collide..
Reviews for "Enter an Enchanted Realm with Unicron-Inspired Dessert Delights"
1) Sarah - 2 stars - The Unicron magical dessert bar was a huge disappointment. The desserts looked amazing on Instagram and I was so excited to try them, but the reality didn't live up to the hype. The flavors were mediocre at best and the presentation was lacking. The staff seemed overwhelmed and the service was slow. Overall, I wouldn't recommend wasting your money on this over-hyped dessert bar.
2) John - 1 star - I must say, I was extremely disappointed with the Unicron magical dessert bar. The desserts tasted bland and lacked any real flavor or creativity. The prices were outrageous for what you got, and the portion sizes were laughably small. The atmosphere was chaotic and crowded, making it hard to enjoy the experience. I definitely wouldn't waste my time or money on this place again.
3) Lisa - 2 stars - The Unicron magical dessert bar was a major letdown. The desserts looked beautiful, but the taste was underwhelming. The flavors were generic and nothing stood out as truly special or unique. The service was also lacking, with long wait times and a disorganized staff. Save your money and try a different dessert place that actually delivers on taste and experience.