"Pagans of San Francisco" is a term used to collectively refer to a diverse group of individuals and spiritual practices in the city of San Francisco. The term itself can be viewed as somewhat controversial, as it implies a generalization and stereotype of this diverse community. However, it can also serve as a way to highlight the unique and alternative spirituality that can be found in the city. San Francisco has long been associated with counterculture and a spirit of openness to alternative or non-traditional beliefs. This has attracted many individuals who identify as pagans, practitioners of earth-based religious or spiritual traditions. These traditions can vary greatly, encompassing Wicca, Druidry, Shamanism, and various other indigenous or modern pagan paths.
flat flour noodle with spiced chicken curry sauce, fish cake, split yellow pea powder, fried onion and cilantro
rice noodle stir fried with tomato, mushroom, bamboo shoot , chinese broccoli, bell pepper, onion, basil, chili, and a choice of chicken, beef, or pork. rice noodle stir fried with tomato, mushroom, bamboo shoot , chinese broccoli, bell pepper, onion, basil, chili, and a choice of chicken, beef, or pork.
These traditions can vary greatly, encompassing Wicca, Druidry, Shamanism, and various other indigenous or modern pagan paths. The pagans of San Francisco often find community and support through various organizations, events, and gatherings held throughout the city. These include pagan pride festivals, witchcraft shops, and pagan-themed bookstores.
Pagaan saj franciaco
imported burmese tea leaves, mixed nuts, fried garlic, sesame seed, peanuts, grounded shrimps and dressing
Ginger Salad (gin Thut)
pickle ginger, toasted mixed nuts, fried garlic, peanuts, sesame seeds, peanuts, grounded shrimp and dressing
Mango Salad
mango, onion, cilantro, chili flake, and dressingChicken Salad
chicken, lettuce, fried onion, fried garlic, lime, cilantro, and house special sauceRainbow Salad (lat Thut Song)
salad prepared with nine ingredients served with special dressingGreen Papaya Salad
shredded green papaya, onion, fried garlic, grounded shrimps, peanut, and dressingGolden Tofu Salad (tofu Thut)
homemade tofu, fried onion, grounded shrimps, peanut, cilantro and dressingBurmese Style Rice Salad
steam rice, onion, fried onion, cilantro, ground shrimp, and dressingRuby Tomato Salad
red tomato, grounded shrimps, onion, cilantro, and dressingEntrees
Beef Or Shrimp Kebat
$11.00 stir fried beef with onions, tomatoes, green chillis, and mint leavesChicken Kebat
stir fried chicken with onions, tomatoes, green chillis, and mint leavesChicken Dahl
chicken on the bone with yellow bean curryPan Fry Okra Prawn
$11.00 sauteed okra with prawns in ginger and garlic spicy sauceSpicy Eggpant With Dried Shrimp
sauteed eggplant with ground dried shrimp, onion & garlic spicy sauceSpicy Bitter Gourds With Shrimp
stir fried shrimp with bitter gourds, onions, and green chillisChin Mong Jaw With Shrimp
burmese style sour vegetables sauteed with green chili, prawn, and bamboo shootsPumpkin Shrimp Stew
$11.00 pumpkin stew slow cooked with shrimpPumpkin Pork Stew
pumpkin stew slow cooked with porkTraditional Chicken Biriyani Rice
chicken on the bone with biriyani rice, raisins and green peaTraditional Beef/lamb Biriyani Rice
$10.00 beef or lamb with biriyani rice, raisin and green peaTraditional Shrimp Biriyani Rice
$11.00 shrimp with biriyani rice, raisins and green peaBurmese Style Fried Rice
fried rice with steam whole yellow peaCurries
Burmese Style Curry Beef Or Lamb
$11.00 beef or lamb cooked with potato, tomato and spicesBurmese Style Curry Chicken
chicken cooked in hot spicy sauce with tomato and potatoBurmese Style Curry Pork
$10.00 pork (boneless) cooked with fresh garlic, potato, onion, and spicesBurmese Style Curry Prawn
$11.00 prawn cooked with tomato, onion, garlic and spicesBurmese Style Curry Catfish Steak Or Salmon
$11.00 catfish cooked with tomato, onion, tamarind, and spicesBurmese Style Fish Cake Curry
homemade fish cake with tomato, onion, tamarind and spicesBurmese Style Eggs Curry
fried eggs cooked with blended tomato, tamarind, cilantro, and spicesNoodles
Kaw Soi Dok (burmese Style Noodle Salad )
egg noodles, fried onion, garlic, cabbage, cucumber, ground shrimp, yellow bean powder and dressingNan Gyi Dok (mild Chicken Curry)
rice noodle with spiced chicken curry, split yellow pea powder, fried onion and cilantroNan Pia Dok (flat Noodles Chicken Curry)
flat flour noodle with spiced chicken curry sauce, fish cake, split yellow pea powder, fried onion and cilantro
Shwe Taung Kauswer (coconut Chicken Curry)
flour noodle with spiced coconut chicken curry sauce, split yellow pea powder, fried onion, cilantro and onion
Bun Tay Kauswer (coconut Chicken Curry)
flour noodle with chicken coconut curry sauce, egg, and cabbageShan Kaukswer (chicken Or Tofu)
rice noodles in spicy tomato sauce, pickled radish, cilantro, and peanutsSee Jyet Kaukswer (chicken Or Pork)
noodles with fried garlic, scallions, and your choice of meatVegetarian Noodle Salad
noodles with fried onion, garlic, cucumber, grounded beans, and dressingVegetarian/tofu
Poodi (potato Curry Or Yellow Bean Curry)
burmese curry served with homemade warm nan breadPagan Vegetable Curry
house special curry made with tomatoes, squash, eggplant, and lentilsTofu Kebat
stir fried tofu with onions, tomatoes, green chilis, and mint leavesSide Order
Dan Pouk (biriyani Rice) Or Coconut Rice
Rice
Palata
Thai Menu - Appetizer
Crispy Tofu
deep fried tofu with sweet and sour dipping sauce and crushed peanutVegetarian Crispy Rolls
silver noodles, dried mushrooms, cabbage and carrots served with sweet & sour plum sauceChicken Satay
served with peanut sauce and fresh cucumber saladPrawns In Blanket
marinated prawns wrapped in an egg roll paper served with sweet and sour plum saucePrawns In Love Boat
prawns prepared with chopped mango, bell pepper, peanut, and onion served on fried potatoesThai Fish Cake
deep fried white fish, green beans and kaffir lime leaf with fresh cucumber saladThai Menu - Soup
Tom Yum
choice of vegeterian or chickenPrawn
hot & sour soup with lemongrass, galangal, kaffir lime leaf, mushrooms, and tomatoesTom Kha
choice of vegeterian or chickenPrawn
spicy coconut soup with lemongrass, galangal, kaffir lime leaf, and mushroomsThai Menu - Salad
Larb
choice of ground pork or chicken with lime juice, chili, red onion, and green onionPapaya Salad
grilled prawn, shredded green papaya seasoned with lime juice, chili, tomato, and crushed peanutMango Salad
grilled prawn, shredded green mango seasoned with lime juice, chili, tomato, and crushed peanutThai Menu - Entree
Spicy Basil
choice of sliced chicken, beef, or pork stir-fried with basil, chili, and red bell pepperSpicy Eggplant
choice of sliced chicken, beef, or pork stir-fried with eggplant, basil and red bell pepperSpicy String Bean
stir- fried string bean with chili paste sauce and your choice of chicken, beef, or porkFried Garlic & Pepper
sauteed with garlic black pepper sauce with choice of chicken, beef, or porkCashew Chicken
stir-fried chicken with cashews, onion, garlic, red bell pepper, ginger, and lemongrassPrawn Pineapple
$11.00 river prawn sauteed with lychee, pineapple, and red bell pepper in red curry sauceAngry Prawn
$11.00 sauteed river prawn with curry paste and kaffir lime leaf served over fried eggplant in hot plateSpicy Prawn Or Calamari
$11.00 sauteed prawn or calamari in hot chili paste sauce with onion and bell pepperSpicy Catfish
$11.00crispy catfish stir-fried with basil, kaffir lime leaf, red bell pepper, and red curry paste sauce topped with crispy basil
Thai Menu - Curries
Add Prawn $2.00 Vegetarian Version Available Upon Request.Panang Curry
with bell pepper and a choice of chicken, beef, or porkGreen Curry
with bamboo shoot and a choice of chicken, beef, or porkYellow Curry
with bell pepper, onion, potato, and choice of chicken, beef, or porkDuck Curry
sliced roasted duck with pineapple and tomatoes in red curryPumpkin Curry
kabocha pumpkin in red curry sauce with a choice of chicken, beef, or pork topped with crispy yamOcean Curry
$12.00prawns, scallops, calamari, and crab claws stir-fried with yellow curry powder sauce, egg, green onion, red bell pepper, and celery
Thai Menu - Fried Rice
Thai Fried Rice
choice of chicken, beef, or porkPrawn
fried rice with egg, tomatoes, onion, and green onionPineapple Fried Rice
fried rice with egg, tomatoes, onion, and green onion, cashew, raisins, pineapple with a choice of chicken, pork, or beef. with prawn add $2.00
Green Curry Paste Fried Rice
fried rice with green curry paste, coconut milk, bamboo, bell pepper and a choice of chicken, pork, or beef
Thai Menu - Pan Fried Noodles
Pad Thai
rice stick noodle stir fried with chicken, strimps, egg, bean sprouts, tofu, and ground peanut.Woon Sen Pad Thai
silver noodle stir fried with chicken, shrimps, egg, bean sprouts, tofu, and ground peanutPad See You
rice noodle pan fried with chinese broccoli, egg, black soy bean sauce and a choice of chicken, beef, or pork
Thai Spicy Pan Fried
rice noodle stir fried with tomato, mushroom, bamboo shoot , chinese broccoli, bell pepper, onion, basil, chili, and a choice of chicken, beef, or pork
pickle ginger, toasted mixed nuts, fried garlic, peanuts, sesame seeds, peanuts, grounded shrimp and dressing
These spaces provide a sense of belonging and acceptance for those who may feel marginalized by mainstream religious institutions. One notable event in San Francisco's pagan community is the annual Beltane celebration. Beltane, a pagan holiday marking the halfway point between the spring equinox and the summer solstice, is celebrated with fire rituals, dancing, and other earth-centered practices. This event brings together pagans and those interested in pagan spirituality from all over the city. The pagans of San Francisco are also involved in environmental activism and sustainability initiatives. Many pagans view nature as sacred and have a deep connection to the earth. As such, they are often at the forefront of movements advocating for environmental protection and sustainable living. In conclusion, "Pagans of San Francisco" refers to the diverse group of individuals practicing various pagan and earth-based spiritual traditions in the city. While the term may be controversial, it serves as a recognition of the unique and alternative spirituality that can be found in San Francisco. These pagans find support, community, and a sense of belonging through various organizations and events in the city, and are often involved in environmental activism..
Reviews for "A closer look at Pagan ceremonies and rituals in San Francisco"
1. Jennifer - 2 stars - I was really excited to try Pagaan saj franciaco as I had heard good things about it. However, I was quite disappointed with my experience. Firstly, the service was extremely slow and inattentive. We had to wait a long time to get our orders taken and for our food to arrive. Secondly, the food itself was nothing special. The flavors were average and the presentation was lackluster. Overall, I found the restaurant overhyped and underwhelming.
2. Mark - 1 star - My visit to Pagaan saj franciaco was a complete disaster. Not only was the service terrible, with waitstaff ignoring our requests and taking forever to bring out our food, but the food itself was terrible. The dishes were bland and lacked any creativity or flavor. The prices were also ridiculously high for what we received. I would not recommend this restaurant to anyone.
3. Sarah - 2 stars - I had high expectations for Pagaan saj franciaco but unfortunately, they fell short. The restaurant has a nice ambiance and the menu looked promising, however, the execution was poor. The food lacked seasoning and the flavors were quite bland. The portion sizes were also on the smaller side and did not justify the high prices. Overall, I left feeling dissatisfied and unimpressed with the whole experience.
4. Michael - 1 star - I had such a disappointing experience at Pagaan saj franciaco. The service was extremely slow and it took forever for our food to arrive. When it did finally come, it was not worth the wait. The dishes were underwhelming and lacked any distinct flavors. The prices were also exorbitant considering the quality of the food. I would not recommend this restaurant to anyone looking for a good dining experience.