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Yule log history pagan

Unwrapping the Yule Log Tradition

The Yule log's origins can be traced to Nordic and European traditions, specifically the old name for the Winter Solstice festivals – Yule. This ancient practice held that a special log, known as the Yule log, was ceremoniously lit on Christmas Eve and kept burning for the twelve nights of Christmas, leading up to Twelfth Night. This custom, woven into the fabric of holiday festivities, was much more than a sou

rce of warmth; it was a symbol of hope, renewal, and the turning of the seasons.

A Log of Symbolism and Belief

In the heart of medieval Europe, the Yule log played a role in both pagan and Christian beliefs. Celts believed that as the sun seemingly stood still during the twelve days at the end of December, keeping the Yule log aflame would persuade the sun to move again, lengthening the days and heralding the return of spring. For Christians, the Yule log took on a symbolic role, representing the stable's warmth where the Infant Christ was born.

Yule Log Rituals Around the World

The Yule log's symbolism is weaved into diverse cultural practices. In England, oak is the wood of choice for the Yule log, while Scotland prefers birch. In France, cherry wood is used, and the log is even sprinkled with wine before burning, filling the air with a delightful aroma. In Devon and Somerset, a tradition involving a large bunch of ash twigs stems from a local legend about Joseph, Mary, and Jesus seeking warmth.

A Modern Twist: The Chocolate Yule Log

The Yule log tradition has even inspired delicious confections. The "bûche de Noël," or Chocolate Yule Log, is a popular Christmas cake in France and Belgium, known as "Kerststronk" in Flemish. This delectable dessert features a chocolate sponge roll layered with creamy filling. The exterior is artfully decorated to resemble a bark-covered log, bringing the essence of the Yule log tradition to the table in a scrumptious way.

Honouring the Old in the New

As we prepare for the holiday season, it's important to reflect on the traditions that have shaped our celebrations. The Yule log, with its ancient roots and diverse variations, offers us a glimpse into the past, connecting us with the shared beliefs and hopes of generations before us. So, as you gather around the Yule log this year, whether in the form of a cozy fire or a chocolate dessert, remember the rich tapestry of history that it represents – a reminder of the timeless magic of the season.

Its that time of year already stir up sundays gone and the puddings are maturing and the next job on the list is the Yule log but why a yule log well!

The traddition of the Yule Log goes back to, before, medieval times.Its thought to have been originally a Nordic tradition.

Yule is the old name of the Winter Solstice festivals across Europe.

Where it was tradition to light a 'Yule log' on Christmas Eve and keep it burning continuously throughout the 12 nights of Christmas until Twelfth Night.

The Yule Log was the whole tree, which was carefully chosen cut down, trimmed and brought into the house with a welcoming ceremony.

The thick end of the tree would be placed into the fire hearth and the rest of the tree stuck out into the room!

The log would be lit from the leftover log from the previous year which had been carefully stored away for protection and good fortune. It would then be slowly fed into the fire through the Twelve Days of Christmas.

In Provence (in France), its the whole families job to cut the log and make sure a little bit is burnt each night.

If any of the log is still left after Twelfth Night, it is kept dry and safe until the next Christmas to protect against lightning!

In some parts of Holland, this was also done, but the log needs to be stored under a bed!.

Why do we do it?

The Celts believed that, for twelve days at the end of December, the sun stood still (which is why the days grew shorter and shorter).

If they could keep yule logs burning bright for those twelve days, then the sun would be persuaded to move again, and make the days grow longer.

If a Yule Log went out, then there would be bad luck.

For Christians, the symbolism of the Yule log was that it represented the need to keep the stable warm for the Infant Christ.

In Cornwall the log is called 'The Mock' The log is dried out and then the bark is taken off it before it comes into the house to be burnt.

Different kinds of wood are used in different countries.

• England, Oak is traditional;
• In Scotland, they use Birch;
• But the French use Cherry the log is sprinkled with wine, before it is burnt, so that it smells nice when it is lit.

In Devon and Somerset some people have a very large bunch of Ash twigs instead of the log.

This comes from a local legend that Joseph, Mary and Jesus were very cold when the shepherds found them on Christmas Night. So the shepherds got some bunches of twigs to burn to keep them warm.

The ashes of Yule logs are very good for plants. (This is true, because the ash from burnt wood contains a lot of 'potash', which helps plants flower.)

If you throw the yule ashes out on Christmas day its considered to be very unlucky!

A Chocolate Yule Log or 'bûche de Noël' is now a popular Christmas cake. It's also traditionally eaten in France and Belgium, where they are known as 'Kerststronk' in Flemish.

They are made of a chocolate sponge roll layered with cream. The outside is covered with chocolate or chocolate icing and decorated to look like a bark-covered log.

Viking Christmas

Every December the Vikings would celebrate the Midwinter Solstice, the longest night of the year and the daylight is the shortest of the year. The celebration included drinking, feasting, songs, games, banquets, and sacrifices for the gods and the ancestor spirits for 12 days straight.

They called it “Yule” which is pronounced the same as the word for Christmas in Norway today “Jul”.

The Vikings believed Odin, the great God, and father of other gods, would ride across the night sky and visit them in their homes. Viking children would leave their shoes out by the hearth on the eve of the winter solstice with sugar and hay for Odin’s eight-legged horse, Sleipnir, sound familiar? Christianity reached Europe while the Vikings still believed in their pagan mythology, Norse traditions would be mixed with the Christian, turning Yule into the Christmas many of us celebrate today.

Indeed, as we look deeper the Vikings had many themes that hold true today. They had a Yule tree which inspired the later Christmas tree. The green tree was often decorated with small statues of their Norse gods, food, and clothes. They attempted to call for the spirit of the forests.

The Yule wreath was a giant wheel that the Vikings set on fire and threw down a hill to wish for the return of the Sun. It is theorized that the Yule wreath was the ancestor of the Christmas wreath on our doors today.

Mistletoe also had mythical importance. Norse legend told of how the god of light, Balder, was slain by an arrow of mistletoe but was resurrected when his mother’s tears turned the berries of the plant red. It thus represented resurrection and hope for the end of winter.

The Viking Yule goat was one of the most important parts of their ancient pagan celebration. Connected to worship of the Norse god Thor, who rode the sky in a chariot drawn by two goats, Tanngrisnir and Tanngnjóstr

In common Indo-European beliefs the last sheaf of grain bundled in the harvest was credited with magical properties as the spirit of the harvest and saved for the Yule celebrations, called among other things Yule goat (Julbocken). Today you can find straw goats used as decoration during Christmas.

The Yule log was a long oak tree carved with runes (early norse/germanic letters) to wish for the protection of the gods and burned for the duration of the celebration. To let it go out was said to be a dark omen and a sign of bad luck to come. The Vikings would save a piece of the log for next year's fire.

During the Yule celebrations someone would be selected to dress up as ‘old man winter,’ a white-bearded man dressed in a hooded fur coat, thought to represent Odin. This individual would travel around the community, joining in with the various celebrations. This figure, when introduced into England while parts were under Viking rule, soon became the modern ‘Father Christmas.’

In old Norse mythology, the northern lights were said to be Bifrost, the bridge between Åsgard and Midgard, see more here. "To “go viking” refers to the vikings’ expression for going on a journey or an expedition to foreign lands. Go viking with us.

One of the most popular services offered at Witch Beauty Salon is the spellbinding makeover. This involves using special enchanted cosmetics to transform a witch's look. Whether a client wants to enhance their natural beauty or experiment with a new magical style, the salon's skilled beauty witches can make it happen.

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Origins of the Yule Log Tradition

The burning of a special log in a fireplace for luck and fortune has been a holiday tradition long before the arrival of Christianity in Europe. As are most holiday traditions, the origins of the Yule log are believed to have stemmed from Germanic or Scandinavian paganism. The tradition of burning the Yule log began as an early winter solstice ritual, though the exact date the tradition started has been lost to us. The earliest references to the Yule log tradition appear in 17th century German texts though it is widely believed to have been practiced for centuries prior.
Centuries later the Yule log was adopted by Christianity. The lighting of the Yule log was used to symbolize the birth of Jesus by some while others claimed it symbolized Jesus’s triumph over sin. Today the burning of the Yule log is seen more as a secular holiday tradition though it is still performed by those of Christian and pagan beliefs alike during the holidays.

The Dessert

Similar to a Swiss roll, the Yule log cake is made of a soft sponge cake and is believed to have originated in France around the 19th century and was known as Bûche de Noël. The cake is shaped, decorated and frosted to resemble the Yule log from the original tradition.
The cake usually consists of yellow sponge cake with chocolate buttercream in a spiral fashion, though many variants of the traditional recipe are used today. The frosting is often scraped to give it a bark-like texture to resemble the traditional Yule practice. While the edible treat originated in France, it quickly spread to other nations as the burning of the Yule log tradition began to lose public interest.

Both Traditions in Modern Day

Today, both Yule log traditions are still held, and families take part in either one or both traditions during the holidays. For families without a fireplace, modern technology has provided alternatives. The burning of the Yule log has been replaced in most homes by a TV broadcast or digital recording of a Yule log burning in a holiday themed fireplace. This modern tradition began in 1966 when the New York City television station, WPIX, aired a multiple hour long television showed titled "The Yule Log." This show was simply a recorded film loop of a Yule log burning in a fireplace while Christmas music played softly in the background.

How the Yule log tradition evolved from an ancient Viking ritual

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